Pickles, Preserves & much, much more
Home grown and handmade to traditional recipes in our 18th Century barn in the heart of Kent.
WHAT WE DO
We make homemade Preserves, Pickles and Chutneys from our own homegrown seasonal produce. We host monthly coffee mornings and afternoon teas from our 18th Century barn. We are also happy to host small private events for you in our barn. We offer bespoke AGA cookery demonstrations on a one to one basis, and we hold seasonal dining events and bee keeping experiences throughout the year.
WHO WE ARE
We run Sianie’s Kitchen from our 18th Century barn in the village of Adisham, Kent. Along with her husband Adrian, Sian grows most of the fruit and vegetables and even flowers used in their products and events, on the one acre plot surrounding their home. They also keep free range chickens, sheep, pigs and Radiance Honey have beehives on-site.
WHY CHOOSE US
Sianie’s Kitchen Pickles and Preserves are uniquely artisan products. They are entirely handmade in small batches from seasonal home grown produce. Using food grown just metres from their kitchen, the carefully made products are truly locally sourced. Sian uses her extensive AGA experience and skills to provide a bespoke demonstration and catering service.
